98 Pts. "The first year where it's a co-ferment, the 2023 Eliza's Red Wine is based on 50% Cabernet Franc and 50% Cabernet Sauvignon raised all in barrel. Stunning aromatics of cassis, graphite, scorched earth, and spring flowers emerge from the glass, and it's concentrated and medium to full-bodied, with a great mid-palate, flawless balance, and ultra-fine tannins. It shows the pure class of this site and is a "wow" wine that should drink well over the coming 20 years or more. Drink 2025-2045.
- Jeb Dunnuck, JebDunnuck.com (December 22, 2025)
98 Pts. "A pretty, elegant, floral-scented wine that emphasizes freshness, balance and a trim feel that's almost irresistible. Aromas of violets, blackcurrants and graphite lead to fine-grained tannins that firmly hold deep, complex dark fruits, baking spices and more floral tones. A blend of 54% Cabernet Franc, 45% Cabernet Sauvignon and 1% Petit Verdot. Drink or hold."
- Jim Gordon, JamesSuckling.com (April 15, 2026)